Today I have something a little different to share with you. The Migraine Relief Plan by Stephanie Weaver is a book that I definitely wanted to read as part of the Birthday Blog Tour with Rachel’s Random Resources. My huge thanks to Rachel for accepting my request to be on the tour and also to Stephanie for the book.
Let’s have a look and see what the book is about…
The Migraine Relief Plan: An 8-Week Transition to Better Eating, Fewer Headaches, and Optimal Health
In The Migraine Relief Plan, certified health and wellness coach Stephanie Weaver outlines a new, step-by-step lifestyle approach to reducing migraine frequency and severity.
Using the latest research, her own migraine diagnosis, and extensive testing, Weaver has designed an accessible plan to help those living with migraine, headaches, or Meniere’s disease. Over the course of eight weeks, the plan gradually transitions readers into a healthier lifestyle, including key behaviors such as regular sleep, trigger-free eating, gentle exercise, and relaxation techniques. The book also collects resources—shopping lists, meal plans, symptom tracking charts, and kitchen-tested recipes for breakfast, lunch, snacks, and dinner—to provide readers with the tools they need to be successful.
The Migraine Relief Plan encourages readers to eat within the guidelines while still helping them follow personal dietary choices, like vegan or Paleo, and navigate challenges, such as parties, work, and travel. A must-have resource for anyone who lives with head pain, this book will inspire you to rethink your attitude toward health and wellness.
Purchase Link – Click Here
As a hereditary sufferer of migraines, I was eager to read this book. My father found that acupuncture worked for him as well as having an allergy test to see what foods were his triggers. I found some of the same foods triggered my migraines, but I also discovered that hormones had a part to play as well. In some respects I am very lucky as I don’t suffer from them often, but when I do…
This book is a lifestyle guide, it has a great introduction about the authors’ experiences. I think that knowing the author had first-hand experiences made me more willing to pay attention. I am a believer that you don’t truly know what someone experiences until you experience it yourself, you can empathise and offer support but it’s never quite the same.
The book is quite intensive and packed full of so many useful advice, tips and ideas. Taking small steps rather than jumping in at the deep end and ditching the stuff in cupboards and fridge seems to me to be a very sensible approach. The focus is on building up a regime that is manageable and more importantly maintainable. Often diets and lifestyle changes fail as there is too much too soon and the novelty wears off.
There are lots of tips throughout this book, and while I did find some that were useful there were some that did not really apply to me. This is not a criticism in any way, as each sufferer is different, therefore there will be things that are more relevant to some.
Now to the recipes, they have an American feel to them as I would expect given the author is herself an American. There is a range of snacks, lunches, desserts, dressings, and sauces, some of these have a budget rating.
The book is a guide, it is about a change to not only your diet but also the lifestyle. It starts as an 8-week plan but encourages a longer period for better results. This is a well laid out book. It is not a cure-all, and it does not report to do that, it is a guide of things that can help people to manage and maintain a lifestyle. It looks at a whole-body approach rather than just pinpointing one specific area, so health, fitness, sleep as well as diet are dealt with.
I think if you are looking for this sort of approach that could help with reducing symptoms and works alongside your already prescribed medications then I think this book will be beneficial. I found it interesting and I did take quite a lot of things from it that I can easily work into my own lifestyle. It is a book I would recommend.
Stephanie Weaver, MPH, CWHC, is an author, blogger, and certified wellness and health coach. Her recipes have been featured in Cosmopolitan, Bon Appetit, Cooking Light, Parade, and more. She lives in San Diego, CA.
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